New viewpoints enliven Rhode Island’s dining scene
From his beginnings at the well-known Leon's on the West Side to his catering, Chef Bill Andrews is known for his distinctive dishes and his pleasant service.
East Bay, Warren, Barrington, Brunch, Breakfast, Lunch, Waseca Ave, Chef, Bill Andrews, Leons, Cafe, Catering, Intimate Weddings, Rehearsal Dinners, Bar⁄Bat Mitzvah, Collations, Holiday Parties, Cooking Classes, Cooking Demonstrations, Private Chef, RI, Rhode Island, Massachusetts, Connecticut, Souther New England, Scratch made, Local, Farm to table,
15755
post-template-default,single,single-post,postid-15755,single-format-standard,bridge-core-1.0.5,ajax_fade,page_not_loaded,,qode-title-hidden,qode-theme-ver-18.1,qode-theme-leons,qode_header_in_grid,wpb-js-composer js-comp-ver-6.0.2,vc_responsive

New viewpoints enliven Rhode Island’s dining scene

Chef Bill Andrews has opened Leon’s KitchenWorx at 230 Waseca Ave. in Barrington (401) 247-1660. Sample menus of breakfast, brunch and lunch offerings are available at leonskitchenworx.com. Old-timers like me remember fondly his Leon’s on Broadway in Providence. He’s been cooking at the Capital Grille most recently.

Source: Projo